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After years of research, scientists declared that the Mediterranean diet was the best one for overall good health-and the exciting news was that it tasted great, too.
With recipes for everything from nutritious appetizers to dairy-free desserts, this unique Mediterranean vegan cookbook is ideal for vegetarians, those with a lactose intolerance, and anyone who wants to make gloriously delicious dishes without meat, eggs, or dairy. Dishes include:
* Sicilian Eggplant Relish
* Catalan Grilled Vegetables with Almond Sauce
* Classic Italian Minestrone
* Moroccan Fresh Tomato Salad
* Black Olive Bread
* Zucchini-Lemon Couscous
* Greek Currant Cake
* Braised Pears in Red Wine
* and more
Publisher : HP Books
Publication date : May 1, 2001
Edition : 1st Edition Later Printing
Language : English
Print length : 272 pages
ISBN-10 : 1557883599
ISBN-13 : 978-1557883599
Item Weight : 12.8 ounces
Dimensions : 7.5 x 0.7 x 9.2 inches

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